Evidence map›Paper›PMID 41334069›Full record

ArticleActa biochimica Polonica2025

Effects of low concentrations of fatty acids on

Barbara Stencel, Monika Zielenkiewicz, Łukasz Grabowski

Abstract read
In one paragraph

Article in Acta biochimica Polonica, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Barbara StencelFaculty of Medicine, Medical University of Gdansk, Gdansk, Poland.
Monika ZielenkiewiczDepartment of Molecular Biology, University of Gdansk, Gdansk, Poland.
Łukasz GrabowskiDepartment of Molecular Biology, University of Gdansk, Gdansk, Poland.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Fatty acids play important, yet different roles in bacterial physiology, specifically their growth, either stimulating or inhibiting this parameter which are of biotechnological importance. Here, we present results showing to what degree short- and medium-chain fatty acids (butyric acid (butanoic acid, C4:0); caproic acid (hexanoic acid, C6:0); caprylic acid (octanoic acid, C8:0)), used at relatively low concentrations (in a range of μg/mL, contrary to previously reported mg/mL which revealed inhibitory effects on bacterial growth) affect growth of

Indexed as

Culture MediaEscherichia coliEscherichia coli K12Fatty AcidsButyric AcidCaproatesCaprylatesGlucoseTemperatureButyric AcidCaproatesCaprylatesCulture MediaFatty AcidsGlucosehexanoic acidoctanoic acidantibacterialpropertiesbacterial growthcultivation conditionsEscherichia colifatty acids

Identifiers

PMID41334069
PMCPMC12665612

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.