Evidence map›Paper›PMID 41379213›Full record

ArticleMarine biotechnology (New York, N.Y.)2025

The Effect of High Temperatures on the Growth and Biochemical Composition of Cultivated Palmaria Palmata (Rhodophyta).

Ilias Semmouri, Sophie Vanhercke, Andreia S Ferreira, Jessica Knoop, Olivier De Clerck, Cláudia Nunes, Manuel A Coimbra, Leonardo M de Souza Mesquita, Sónia P M Ventura, Colin R Janssen and 1 more

Abstract read
PubMed Publisher
In one paragraph

Article in Marine biotechnology (New York, N.Y.), 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Ilias SemmouriBlue Growth Research Lab, Ghent University, Wetenschapspark 1, Bluebridge, Ostend, 8400, Belgium. ilias.semmouri@ugent.be.
Sophie VanherckeBlue Growth Research Lab, Ghent University, Wetenschapspark 1, Bluebridge, Ostend, 8400, Belgium.
Andreia S FerreiraDepartment of Chemistry, LAQV-REQUIMTE, University of Aveiro, Campus de Santiago, Aveiro, 3810-193, Portugal.
Jessica KnoopPhycology Research Group, Department of Biology, Faculty of Sciences, Ghent University, Krijgslaan 281-S8, Ghent, 9000, Belgium.
Olivier De ClerckPhycology Research Group, Department of Biology, Faculty of Sciences, Ghent University, Krijgslaan 281-S8, Ghent, 9000, Belgium.
Cláudia NunesCICECO - Aveiro Institute of Materials, University of Aveiro, Campus de Santiago, Aveiro, 3810-193, Portugal.
Manuel A CoimbraDepartment of Chemistry, LAQV-REQUIMTE, University of Aveiro, Campus de Santiago, Aveiro, 3810-193, Portugal.
Leonardo M de Souza MesquitaMultidisciplinary Laboratory of Food and Health (LabMAS), School of Applied Sciences (FCA), University of Campinas, Rua Pedro Zaccaria 1300, Limeira, São Paulo, 13484-350, Brazil.
Sónia P M VenturaCICECO - Aveiro Institute of Materials, University of Aveiro, Campus de Santiago, Aveiro, 3810-193, Portugal.
Colin R JanssenBlue Growth Research Lab, Ghent University, Wetenschapspark 1, Bluebridge, Ostend, 8400, Belgium.
Jana AsselmanBlue Growth Research Lab, Ghent University, Wetenschapspark 1, Bluebridge, Ostend, 8400, Belgium.

Funding

Bijzonder Onderzoeksfonds UGent BOF24/PDO/026Fonds Wetenschappelijk Onderzoek V403023N
6 · The paper itself

Abstract

Macroalgae are emerging as a promising resource for multiple applications in food and pharmaceutical industries owing to their potential as a rich resource of both nutritional and bioactive compounds. Here, we explore the influence of environmental conditions on the biochemical composition of the red seaweed Palmaria palmata, in relation to their growth potential. Palmaria palmata specimens were grown under different conditions for twelve weeks, including temperatures of 12, 15, and 17 °C, irradiance levels of 14 and 19 µmol m

Indexed as

Hot TemperatureRhodophytaSeaweedAntioxidantsEdible SeaweedsFatty AcidsFatty Acids, UnsaturatedGas Chromatography-Mass SpectrometryNitrogenPhycobiliproteinsSpectroscopy, Fourier Transform InfraredXylansAntioxidantsFatty AcidsFatty Acids, UnsaturatedNitrogenPhycobiliproteinsXylansAntioxidant activityBioactive compoundsCarbohydratesNutritional value; fatty acidsPigments

Identifiers

PMID41379213

What Socratic holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.