Evidence map›Paper›PMID 41383580›Full record

ArticleFood science & nutrition2025

Takeaway Food Consumption, Dietary Inflammatory Index, and Cardiometabolic Risk Factors in US Adults: Findings From NHANES (2009-2018).

Huai Wen, Sijie Li, Marady Hun, Yang Yang, Lei Xiong, Haibo Wen, Lihong Mao, Di Yu, Mingcong Chen, Zisai Wang and 3 more

Abstract read
In one paragraph

Article in Food science & nutrition, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Huai WenDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.
Sijie LiDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.ORCID https://orcid.org/0009-0000-0174-0025
Marady HunDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.
Yang YangDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.
Lei XiongPediatrics Department Zhangjiajie People's Hospital Zhangjiajie China.
Haibo WenDepartment of Traditional Chinese Geriatric Medicine Xinning Country People's Hospital Shaoyang China.
Lihong MaoIntensive Care Unit Xiangyin People's Hospital Yueyang China.
Di YuCollege of Computer Science and Electronic Engineering Hunan University Changsha China.
Mingcong ChenDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.
Zisai WangDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.
Ting C ZhaoCardiovascular and Metabolism Laboratories, Department of Surgery and Plastic Surgery, Rhode Island Hospital Warren Alpert Medical School of Brown University Providence Rhode Island USA.
Mingyi ZhaoDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.ORCID https://orcid.org/0000-0002-2884-0736
Qingnan HeDepartment of Pediatrics, The Third Xiangya Hospital Central South University Changsha China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Takeaway food consumption (TFC) has risen and often reflects energy-dense, nutrient-poor patterns. The Dietary Inflammatory Index (DII) quantifies diet-related inflammatory potential. We tested whether higher TFC aligns with higher DII and adverse cardiometabolic risk factors (CRFs) in US adults, and secondarily with all-cause and heart disease mortality. Data from 8556 NHANES 2009-2018 participants were analyzed. Weighted logistic/linear regression assessed TFC-DII and TFC-CRF associations. Weighted Cox models and Kaplan-Meier curves evaluated mortality (via NHANES Linked Mortality File). Exploratory mediation analyses examined indirect effects via DII, cardiometabolic index (CMI), and visceral adiposity index (VAI). Compared with TFC 0-1/week, ≥ 6/week was associated with higher energy-adjusted DII (

Indexed as

cardiometabolic risk factorscardiovascular diseasedietary inflammatory indexmortalitytakeaway food consumption

Identifiers

PMID41383580
PMCPMC12689940

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.