ArticleFrontiers in sleep2024
Tea and other diet-related practices in relation to sleep health in midlife women from Mexico City: qualitative and quantitative findings.
Article in Frontiers in sleep, 2024. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
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1 citing paper in PubMed.
- Effects ofInternational journal of molecular sciences · 2026Article
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10 authors.
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Abstract
Purpose: Little is known regarding women's lived experiences of how diet impacts sleep. Based on ethnographic interviews among working-class women from Mexico City, our primary aim was to identify themes related to diet and sleep among midlife women. Informed by qualitative analyses, a secondary aim was to examine associations between tea and sleep duration in a broader cohort. Materials and methods: We conducted a cross-sectional study that entailed in-depth ethnographic interviews about sleep and other behaviors, including diet, with a purposive sample of 30 women from the ELEMENT cohort. Ethnographer field notes and transcripts were analyzed using thematic analysis. Guided by findings from the interviews demonstrating that tea consumption might be associated with sleep, we conducted Results: The mean (SD) age of the ethnographic sample was 50.0 (9.0) years. The top noted theme was the use of herbal tea (in Spanish Conclusions: Within a sample of 30 midlife women, dietary practices were described in relation to sleep, specifically the consumption of herbal teas to promote sleep.
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