Evidence map›Paper›PMID 41451001›Full record

ArticlePakistan journal of medical sciences2025

Nutritional risk screening and analysis of factors influencing nutritional risk in patients with stable chronic obstructive pulmonary disease.

Najuan Cui, Yongliang Cui, Qinghua Wu, Shaohua Wang, Wei Wang

Abstract read
In one paragraph

Article in Pakistan journal of medical sciences, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

5 authors.

Najuan CuiNajuan Cui, Department of Spleen and Stomach Diseases, Beijing Hospital of Integrated Traditional Chinese and Western Medicine, Hospital of Integrated Traditional Chinese and Western Medicine Beijing University of Chinese Medicine, Beijing 100039, China.
Yongliang CuiYongliang Cui, Department of Cardiology, First Hospital of Tsinghua University, Beijing 100016, China.
Qinghua WuQinghua Wu, Department of Respiratory, Beijing Hospital of Integrated Traditional Chinese and Western Medicine, Hospital of Integrated Traditional Chinese and Western Medicine Beijing University of Chinese Medicine, Beijing 100039, China.
Shaohua WangShaohua Wang, Department of Spleen and Stomach Diseases, Beijing Hospital of Integrated Traditional Chinese and Western Medicine, Hospital of Integrated Traditional Chinese and Western Medicine Beijing University of Chinese Medicine, Beijing 100039, China.
Wei WangWei Wang, Department of Spleen and Stomach Diseases, Beijing Hospital of Integrated Traditional Chinese and Western Medicine, Hospital of Integrated Traditional Chinese and Western Medicine Beijing University of Chinese Medicine, Beijing 100039, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Objective: To assess nutritional status and influencing factors in stable chronic obstructive pulmonary disease (COPD) patients. Methodology: This retrospective study of 280 stable COPD patients from Beijing Hospital of Integrated Traditional Chinese and Western Medicine and the First Affiliated Hospital of Tsinghua University (June 2022 to June 2024). Collected data included demographics, body mass index (BMI), smoking history, lung function, nutritional risk, six-minute walk distance (6MWD) test, COPD Assessment Test (CAT) scores, and traditional Chinese medicine (TCM) syndrome patterns. Statistical analysis compared nutritionally normal (NN) and at-risk (NAR) groups. Results: Significant differences (p< 0.05) between NN and NAR groups included age, BMI, smoking history (active/passive), CAT scores, lung function, 6MWD, and TCM syndromes (spleen/kidney deficiency, qi/yin deficiency). Logistic regression identified key factors: sex, age, BMI, smoking (history/index), CAT/6MWD/lung function classifications, and TCM patterns (spleen/kidney involvement, qi/blood stasis). Conclusion: Nutritional risk in stable COPD is significantly influenced by age, BMI, smoking, disease severity (CAT/lung function), physical capacity (6MWD), and TCM syndromes (deficiency/stasis patterns). These factors should guide nutritional interventions.

Indexed as

Chronic obstructive pulmonary diseaseFactorNutritional riskStable disease

Identifiers

PMID41451001
PMCPMC12728716

What Socratic holds

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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.