Evidence map›Paper›PMID 41497969›Full record

ArticleFood chemistry: X2026

Freeze-microwave vacuum drying optimizes structure and dual antidiabetic activities of

Juyan Sun, Xiuping Wan, Meiwen Sun, Xuemei Chen, Renshuai Huang, Yan Hu, Yong Li, Lisha Wang, Lanfeng Liu, Guangjing Chen

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food chemistry: X, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Review
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

10 authors.

Juyan SunCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Xiuping WanCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Meiwen SunCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Xuemei ChenCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Renshuai HuangCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Yan HuCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Yong LiCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Lisha WangExperimental Center, Guizhou Police College, Guiyang, Guizhou 550005, PR China.
Lanfeng LiuCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.
Guangjing ChenCollege of Food Science and Engineering, Guiyang University, Guiyang, Guizhou 550005, PR China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Drying regimes strongly shape fruit-polysaccharide structure and antidiabetic function, yet their structure-function consequences in

Indexed as

Antiglycation activityFreeze–microwave-vacuum dryingPolysaccharidesPyracantha fortuneanaStructure–activity relationshipStructure characteristicα-Glucosidase inhibition

Identifiers

PMID41497969
PMCPMC12767801

What Socratic holds

Textmetadata
LicenceCC BY-NC-ND
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.