Evidence mapPaperPMID 41590647Full record

ArticleMetabolites2026

Metabolomics and Transcriptomics Reveal the Effects of Fermented

Cong Zhan, Meng Li, Dan Li, Pan Li, Qiming Zhang, Mirou Wu, Guowei Zhong, Xiaochun Xu

Abstract read
In one paragraph

Article in Metabolites, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Cong ZhanCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Meng LiCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Dan LiCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Pan LiCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Qiming ZhangCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Mirou WuCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Guowei ZhongCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.
Xiaochun XuCollaborative Innovation Center for Food Production and Safety, School of Biological Science & Engineering, North Minzu University, Yinchuan 750021, China.

Funding

the National Natural Science Foundation of China 31860625the North Minzu University Graduate Innovation Program YCX24413the North Minzu University High-Level Talent Program 2025BG318Western Young Scholars Program XAB2021YW15
6 · The paper itself

Abstract

BACKGROUND/

objectivesIn the context of increasing consumer demand for high-quality meat, this study aimed to evaluate the effects of 4% fermented goji berry residue supplementation on meat quality and flavor characteristics in finishing Tan sheep.

methodsThirty-six male lambs were randomly assigned to a control and FGB group and fed for 68 days.

resultsFGB supplementation significantly enhanced

conclusionsFermented goji residue altered amino acid and lipid metabolism in the LD muscle of Tan sheep, affecting meat quality and flavor traits. However, effects on color (

Indexed as

amino acid and lipid metabolismfermented Lycium barbarum (Goji) berry residuelambsmeat qualitymuscle metabolites and flavors

Identifiers

PMID41590647
PMCPMC12843761

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.