Evidence map›Paper›PMID 41699450›Full record

ArticleBMC molecular and cell biology2026

Effects of prey quality through the life cycle of the social amoeba Dictyostelium discoideum.

Heng Liang, Margaret I Steele, Kaifeng Hu, Steven M Wolf, David C Queller, Joan E Strassmann

Abstract read
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Article in BMC molecular and cell biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

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0citing papers in PubMed
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1 · What the graph read from it

What it found

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2 · The registry

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3 · Its place in the literature

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0 citing papers in PubMed.

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4 · The record

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5 · Who and what money

Authors and funding

6 authors.

Heng LiangWashington University in Saint Louis, St. Louis, MO, USA. hengl@wustl.edu.
Margaret I SteeleWashington University in Saint Louis, St. Louis, MO, USA.
Kaifeng HuWashington University in Saint Louis, St. Louis, MO, USA.
Steven M WolfWashington University in Saint Louis, St. Louis, MO, USA.
David C QuellerWashington University in Saint Louis, St. Louis, MO, USA.
Joan E StrassmannWashington University in Saint Louis, St. Louis, MO, USA.

Funding

National Science Foundation DEB2237266
6 · The paper itself

Abstract

backgroundGeneralist consumers can eat a variety of foods, but they are not necessarily equally beneficial. Different feeding histories can influence the fitness of genetically similar individuals. Dictyostelium discoideum is a unicellular generalist predator amoeba that eats bacteria. When bacteria are depleted, amoebae enter the social cycle and aggregate to form a fruiting body, in which about a fifth of the amoebae die to form a stalk while the rest form spores at the top of the stalk.

resultsIn this study, we examined the fitness of D. discoideum when grown on three bacterial prey types: poorly palatable wild-type Pseudomonas vindicans, a more palatable mutant of the same species, and the high-quality food bacterium Klebsiella pneumoniae. We used these three bacteria to examine how feeding history shapes fitness throughout the life cycle by measuring proliferation of amoebae, then following spores through germination, plaque formation, and plaque expansion. Amoebae grew on unpalatable P. vindicans only when seeded at high density, and even then, proliferated more slowly. When amoebae with different feeding histories were mixed and allowed to form chimeric fruiting bodies, those cells fed on palatable versus unpalatable P. vindicans did not differ significantly in their spore contribution, except when under an additional stress of the translational inhibitor G418, which makes cells that previously fed on unpalatable P. vindicans contribute fewer cells in spores. Oddly, the amoebae that fed on the good food bacterium Klebsiella pneumoniae contributed fewer spores when mixed with cells that fed on either of the P. vindicans clones. Surprisingly, though feeding on unpalatable prey was not a hindrance in the social stage, downstream effects were observed. Spores produced on either P. vindicans strain germinated more slowly than those made from amoebae fed on Klebsiella pneumoniae.

conclusionsLow prey quality strongly affects D. discoideum fitness during the vegetative stage but does not generally lower social competitive ability. Nevertheless, it does affect fitness after the social cycle by reducing the hatching rate of spores.

Indexed as

DictyosteliumLife Cycle StagesKlebsiella pneumoniaePseudomonasSpores, ProtozoanBiofilmDictyostelium discoideumPredationPseudomonas vindicansSocial competition

Identifiers

PMID41699450
PMCPMC13011474

What Socratic holds

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LicenceCC BY
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Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.