Evidence map›Paper›PMID 41704877›Full record

ArticleFood chemistry: X2026

Seaweed residue-derived carbon dots composite films for spoilage-responsive monitoring and preservation of large yellow croaker fillets.

Zijia Zhan, Yi Guan, Can Guo, Junchao Huang, Huawei Zheng, Fude Liang, Zhiyu Li, Quan Sophia He, Yijing Wu, Qinshan Huang and 1 more

Erratum issuedAbstract read
In one paragraph

Article in Food chemistry: X, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. An erratum has been issued. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

5 · Who and what money

Authors and funding

11 authors.

Zijia ZhanInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.
Yi GuanFujian Key Laboratory of Marine Enzyme Engineering, College of Biological Science and Engineering, Fuzhou University, Fuzhou, China.
Can GuoInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.
Junchao HuangInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.
Huawei ZhengInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.
Fude LiangDepartment of Orthopedics, Fujian Orthopaedics Research Institute, the First Affiliated Hospital of Fujian Medical University, Fuzhou, China.
Zhiyu LiInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.
Quan Sophia HeDepartment of Engineering, Faculty of Agriculture, Dalhousie University, Truro, NS, Canada.
Yijing WuInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.
Qinshan HuangDepartment of Orthopedics, Fujian Orthopaedics Research Institute, the First Affiliated Hospital of Fujian Medical University, Fuzhou, China.
Jie YangInstitute of Oceanography, College of Geography and Oceanography, Minjiang University, Fuzhou, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

A multifunctional packaging film was developed by incorporating blueberry anthocyanins (BA) and seaweed-residue-derived carbon dots (CDs) into a chitosan/fish gelatin (CS/FG) matrix. The CS/FG/BA/0.1CDs film exhibited well-balanced rheology, UV shielding ability, and thermal stability. It also showed improved mechanical strength, enhanced structural uniformity, lower oxygen permeability (4.14 × 10

Indexed as

Aquatic food preservationBlueberry anthocyaninsCarbon dotsChitosan/fish gelatin filmsIntelligent packaging

Identifiers

PMID41704877
PMCPMC12907725

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.