ArticleFrontiers in nutrition2026
Eating attitudes across body mass index categories in Saudi Arabia: a cross-sectional study.
Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
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6 authors.
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Abstract
Introduction: Body weight is linked to disordered eating through psychological, behavioral, and sociocultural mechanisms. Studies in Saudi Arabia reported increased eating disorder risk, particularly among female university students; however, associations between body mass index (BMI) categories and specific EAT-26 subscales remain underexplored. This study assessed eating attitudes among Saudi adults with different BMI categories, examining associations with BMI, and identifying sociodemographic and metabolic risk factors. Methods: This cross-sectional study surveyed Saudi adults (≥18 years) using convenience sampling via social media between May 30, 2021, and May 22, 2024. Body mass index (BMI) categories were defined as overweight (25.0-29.9 kg/m Results: Among 404 Saudi adults, mean BMI was higher in males than females (26.5 ± 5.4 vs. 24.7 ± 5.5 kg·m Discussion/conclusion: These findings underscore the influence of sociocultural change in Saudi Arabia on eating attitudes, where Westernized body ideals and evolving social expectations shape body image concerns. Eating-related attitudes, particularly among individuals in the overweight range, may reflect heightened social sensitivity and self-regulation rather than pathological disordered eating. Culturally sensitive psychosocial screening and stigma-reducing, body-respectful public health strategies may support psychological wellbeing and healthier weight trajectories.
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