ArticleTranslational animal science2026
Effects of soybean hull inclusion on dietary energy value and nitrogen balance in growing gilts.
Article in Translational animal science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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Abstract
The objective of this study was to determine the effect of increasing dietary soybean hull inclusion on diet digestibility, energy content, and nitrogen (N) balance in growing gilts. A 21-day study was conducted with two groups of 24 gilts with a starting body weight of 45.5 kg ±2.2 kg housed in individual metabolism stalls. Gilts were fed one of four dietary treatments containing either 0%, 10%, 20%, or 40% soybean hulls for a total of 12 gilts per treatment. The four diets were formulated to equal a standardized ileal digestibility (SID) lysine: metabolizable energy (Lys: ME) of 3.41. During the 21 days, gilts were evaluated over three collection periods. Each period consisted of four days of total fecal and urine collection. Gilts remained on their respective diets for the duration of the study. Urine, fecal, feed, and soybean hull samples were analyzed for N and gross energy concentration. Data were analyzed using SAS 9.4 using the GLIMMIX procedure, and gilt was the experimental unit. Results were considered significant if
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