Evidence map›Paper›PMID 41821702›Full record

ArticleFood science of animal resources2025

Enhanced Longevity and Immunity in

Daniel Junpyo Lee, Ju Young Eor, Min-Jin Kwak, Junbeom Lee, An Na Kang, Daye Mun, Hyejin Choi, Min-Geun Kang, Youbin Choi, Hee Seo and 7 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science of animal resources, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Protective Effects ofJournal of microbiology and biotechnology · 2026
    Article
  2. Protective Effects ofJournal of microbiology and biotechnology · 2026
    Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

17 authors.

Daniel Junpyo LeeDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0001-7224-3958
Ju Young EorDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0002-3764-3339
Min-Jin KwakDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0001-9832-3251
Junbeom LeeDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0001-6502-1556
An Na KangDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0003-0208-6234
Daye MunDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0002-3470-7632
Hyejin ChoiDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0002-5977-2780
Min-Geun KangDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0002-2204-6443
Youbin ChoiDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0002-9444-3237
Hee SeoFood Science R&D Center, Kolmar BNH Co., Ltd., Seoul 06800, Korea.ORCID https://orcid.org/0009-0007-4402-7642
Jae Yeong JuFood Science R&D Center, Kolmar BNH Co., Ltd., Seoul 06800, Korea.ORCID https://orcid.org/0009-0003-9232-7202
Minho SongDepartment of Animal Science and Biotechnology, Chungnam National University, Daejeon 34134, Korea.ORCID https://orcid.org/0000-0002-4515-5212
Jun-Mo KimDepartment of Animal Science and Technology, Chung-Ang University, Anseong 17546, Korea.ORCID https://orcid.org/0000-0002-6934-398X
Jungwoo YangDepartment of Microbiology, College of Medicine, Dongguk University, Gyeongju 38066, Korea.ORCID https://orcid.org/0000-0003-3836-729X
Hyung Wook KimCollege of Life Sciences, Sejong University, Seoul 05006, Korea.ORCID https://orcid.org/0009-0003-4839-3827
Sangnam OhDepartment of Food and Nutrition, Jeonju University, Jeonju 55069, Korea.ORCID https://orcid.org/0000-0002-2428-412X
Younghoon KimDepartment of Agricultural Biotechnology and Research Institute of Agriculture and Life Science, Seoul National University, Seoul 08826, Korea.ORCID https://orcid.org/0000-0001-6769-0657

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Lactic acid bacteria are widely used as probiotics owing to their health-promoting properties. This study aimed to evaluate

Indexed as

Caenorhabditis elegansimmune responseLactiplantibacillus plantarumlongevitymulti-omics analysis

Identifiers

PMID41821702
PMCPMC12965262

What Socratic holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.