Evidence map›Paper›PMID 41835385›Full record

ArticleFrontiers in nutrition2026

Maternal overweight/obesity and yoghurt supplementation from early pregnancy to postpartum augments infant gut microbiota.

Longlong Jia, Junying Zhao, Yanpin Liu, Yan Liu, Qian Liu, Bin Liu, Xianping Li, Guanghui Li, Ziyi Zhang, Minghui Zhang and 3 more

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Frontiers in nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

13 authors.

Longlong JiaCollege of Food Science and Engineering, Jilin Agricultural University, Changchun, Jilin, China.
Junying ZhaoNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Yanpin LiuNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Yan LiuNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Qian LiuNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Bin LiuNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Xianping LiNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Guanghui LiDivision of Endocrinology and Metabolism, Department of Obstetrics, Beijing Obstetrics and Gynecology Hospital, Capital Medical University, Beijing, China.
Ziyi ZhangNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Minghui ZhangNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Weicang QiaoNational Engineering Research Center of Dairy Health for Maternal and Child, Beijing Sanyuan Foods Co. Ltd., Beijing, China.
Huimin LiuCollege of Food Science and Engineering, Jilin Agricultural University, Changchun, Jilin, China.
Lijun ChenCollege of Food Science and Engineering, Jilin Agricultural University, Changchun, Jilin, China.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Background: Maternal overweight/obesity during pregnancy heightens the risk of overweight/obesity in their offspring, and probiotic interventions during pregnancy may prevent excessive weight gain and enhance the abundance of beneficial gut microbiota. This study examined the effect of probiotic-rich yoghurt supplementation in overweight or obese women on infant weight and gut microbiota. Methods: The intervention group (YC) comprised 90 infants born to mothers with a pre-pregnancy body mass index (BMI) ≥ 25 kg/m Results: Infant weight was significantly higher in the YC group than in the NC group at 42 days and 3 months. The Shannon index of the YC group was higher than that of the NC group at 0-6 months. Enterotype compositions in the YC and CC groups differed from those of the NC group during 0-6 months. In the NC group, the relative abundance of Conclusion: Maternal overweight/obesity affects subsequent infant weight and gut microbiota development, and maternal yoghurt intervention may alter the relative abundance of infant gut microbiota.

Indexed as

gut microbiotainfant weightoverweight/obesitypre-pregnancyyoghurt

Identifiers

PMID41835385
PMCPMC12979164

What Socratic holds

Textmetadata
LicenceCC BY
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Registered trials

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Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.