Evidence map›Paper›PMID 41897539›Full record

ArticleAntioxidants (Basel, Switzerland)2026

Effects of Fermented Longan Peel (

Supreya Wannavijit, Punika Ninyamasiri, Wanarsa Nonkrathok, Sudaporn Tongsiri, Phisit Seesuriyachan, Yuthana Phimolsiripol, Seyed Hossein Hoseinifar, Hien Van Doan, Marina Paolucci

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Antioxidants (Basel, Switzerland), 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Supreya WannavijitDepartment of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand.
Punika NinyamasiriDepartment of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand.
Wanarsa NonkrathokFaculty of Fisheries Technology and Aquatic Resources, Maejo University, Chiang Mai 50290, Thailand.
Sudaporn TongsiriFaculty of Fisheries Technology and Aquatic Resources, Maejo University, Chiang Mai 50290, Thailand.
Phisit SeesuriyachanThailand Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.ORCID 0000-0002-0898-5575
Yuthana PhimolsiripolThailand Faculty of Agro-Industry, Chiang Mai University, Chiang Mai 50100, Thailand.ORCID 0000-0003-3521-1599
Seyed Hossein HoseinifarDepartment of Fisheries, Faculty of Fisheries and Environmental Sciences, Gorgan University of Agricultural Sciences and Natural Resources, Gorgan 4913815739, Iran.
Hien Van DoanDepartment of Animal and Aquatic Sciences, Faculty of Agriculture, Chiang Mai University, Chiang Mai 50200, Thailand.ORCID 0000-0003-1267-3328
Marina PaolucciDepartment of Sciences and Technologies, University of Sannio, 82100 Benevento, Italy.ORCID 0000-0002-1784-3843

Funding

Chiang Mai University CoE2568
6 · The paper itself

Abstract

The valorization of agricultural by-products as functional feed additives represents a promising strategy for sustainable aquaculture. This study evaluated the effects of dietary fermented longan peel (FLP), produced through enzymatic hydrolysis and

Indexed as

bioflocdigestive enzymesfermented longan peelimmune responseNile tilapia

Identifiers

PMID41897539
PMCPMC13024403

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.