ArticleJACC. Asia2026
Blood Pressure Reduction Effects of Salt Substitutes in Different Application Settings A Meta-Analysis of Randomized Controlled Trials.
Article in JACC. Asia, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
1 citing paper in PubMed.
Corrections and comments
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Authors and funding
8 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
backgroundMeta-analysis has been performed on the blood pressure-lowering effect of salt substitutes; however, whether the effects vary by application setting remains unclear.
objectivesThis study aims to compare the blood pressure-lowering effect of salt substitution between home-cooking and collective-cooking settings.
methodsWe searched PubMed, EMBASE, the Cochrane Library, CNKI, and WanFang databases for randomized controlled trials (RCTs) comparing salt substitutes with usual salt on blood pressure, with the last search on June 3-4, 2025. Meta-analysis stratified by application setting was performed.
resultsParticipants (N = 29,570) in 21 RCTs (n = 27,813 participants in 18 RCTs with home-cooking and n = 1,757 participants in 3 RCTs with collective-cooking) were included for analysis. Salt substitutes significantly reduced systolic blood pressure (SBP) by 4.7 mm Hg (95% CI: -5.7 to -3.6; I
conclusionsReplacing usual salt with salt substitutes lowered blood pressure more in the collective-cooking than the home-cooking setting, suggesting that public health policies and strategies should be developed to prioritize full adoption of salt substitutes to maximize its health benefits.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.