ArticleNeurogastroenterology and motility2026
Avoidant-Restrictive Food Intake Disorder Is Common in Adults With Cyclic Vomiting Syndrome and Is Associated With Malnutrition.
Article in Neurogastroenterology and motility, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
2 citing papers in PubMed.
- Malnutrition Is Common in Cyclic Vomiting Syndrome: A Prospective Study Using Validated Nutritional Assessment Tools.Digestive diseases and sciences · 2026Article
- Beyond Food Avoidance: ARFID and Nutritional Vulnerability in Cyclic Vomiting Syndrome.Neurogastroenterology and motility · 2026Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
13 authors.
Funding
Abstract
backgroundIn cyclic vomiting syndrome (CVS), approximately 30% of patients remain symptomatic between episodes. We hypothesized that avoidance of presumed food triggers contributes to avoidant/restrictive food intake disorder (ARFID) and is associated with nutritional consequences in adults with CVS.
methodsWe prospectively studied adults diagnosed with CVS who completed the Nine-Item ARFID Screen (NIAS), Eating Disorder Questionnaire (EDE-QS), Food Security Questionnaire, and the VioScreen food frequency questionnaire. Nutrition status was assessed by a registered dietitian nutritionist (RDN). KEY
resultsAmong 80 participants (mean age 39 ± 16 years; 77.5% female), 30 (37.5%) screened positive for ARFID risk (NIAS+). Eight patients (10%) screened positive for eating disorder risk as well and were excluded from analyses. Those at risk for ARFID (NIAS+) were younger (32 ± 11 vs. 46 ± 16 y), had moderate-severe CVS (90% vs. 10%), anxiety (67% vs. 38%), depression (66% vs. 33%), reported more inter-episodic symptoms, and used cannabis more often (50% vs. 30%) (all p < 0.05), though cannabis-use disorder was not higher in this group. Those at risk for ARFID were more likely to be malnourished (73% vs. 30%) and at risk for food insecurity (30% vs. 0%) (both p < 0.001). These participants also consumed fewer calories and had several micronutrient intakes below recommendations. CONCLUSIONS AND INFERENCES: About a third of patients with CVS screened positive for ARFID. This was associated with malnutrition and deficient intake of several micronutrients. Screening for ARFID, disordered eating, and food insecurity is warranted. RDN involvement in developing targeted interventions may impact nutritional outcomes.
Indexed as
Identifiers
What Socratic holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.