Evidence map›Paper›PMID 41923403›Full record

Trial reportLipids2026

Compound-Specific Stable Isotope Analysis Improves the Association Between Dairy Fatty Acid Biomarkers and Dairy Intake: A Secondary Analysis.

Camilla Parzanini, Marisa Soo, Shirley Vien, Ji-Eun Chon, Anthony J Hanley, Priya Kathirvel, Bohdan Luhovyy, G Harvey Anderson, Richard P Bazinet

Abstract readRandomized Controlled Trial
PubMed Full text at PMC Publisher
In one paragraph

Trial report in Lipids, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

9 authors.

Camilla ParzaniniDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.
Marisa SooDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.
Shirley VienDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.
Ji-Eun ChonDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.
Anthony J HanleyDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.
Priya KathirvelMount Saint Vincent University, Halifax, Nova Scotia, Canada.
Bohdan LuhovyyMount Saint Vincent University, Halifax, Nova Scotia, Canada.
G Harvey AndersonDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.
Richard P BazinetDepartment of Nutritional Sciences, University of Toronto, Toronto, Ontario, Canada.

Funding

Dairy Farmers of Canada
6 · The paper itself

Abstract

Increasing evidence suggests that dairy consumption may decrease the risk of chronic diseases. However, this association remains unclear due to methodological limitations. As a part of a secondary analysis, we used compound-specific stable isotope analysis to increase the accuracy of the dairy FA biomarkers (15:0, 17:0), considering that each food item holds a unique stable C isotope (δ

Indexed as

Dairy ProductsFatty AcidsObesityAdultBiomarkersCarbon IsotopesDietFemaleHumansMaleMiddle AgedOverweightBiomarkersCarbon IsotopesFatty Acidschronic diseasesdairyisotopic compositionδ13C

Identifiers

PMID41923403
PMCPMC13341346

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.