Evidence map›Paper›PMID 41982987›Full record

ReviewJournal of animal science and technology2026

Unlocking the nutritional benefits of dietary fiber in sow feed: a short review.

Vetriselvi Sampath, Joon Pyo Oh, In Ho Kim

Abstract readReview
In one paragraph

Review in Journal of animal science and technology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

3 authors.

Vetriselvi SampathDepartment of Animal Biotechnology, Dankook University, Cheonan 31116, Korea.ORCID https://orcid.org/0000-0002-6726-8568
Joon Pyo OhDepartment of International Agricultural Technology, Graduate School of International Agricultural Technology, Seoul National University, Pyeongchang 25354, Korea.ORCID https://orcid.org/0000-0002-1906-5520
In Ho KimDepartment of Animal Biotechnology, Dankook University, Cheonan 31116, Korea.ORCID https://orcid.org/0000-0001-6652-2504

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Dietary fiber is a critical nutrient in sow diet and was addressed in several studies in the past decades. It plays a key role in improving digestive health, supporting metabolic functions, and enhancing the overall well-being of sows. Fiber, a plant-based feed ingredient is classified into soluble and insoluble fibers. Soluble fibers, such as pectin, dissolve in water and can form gels, influencing the fermentation process in the gut. Insoluble fibers, like cellulose, do not dissolve in water and contribute to the bulk of fecal matter, promoting intestinal motility. In sow nutrition, dietary fiber has been shown to offer several benefits. High-fiber diets are associated with better satiety which help to reduce constipation and support the digestive tract by enhancing gastrointestinal health. Despite the positive evidence, the practical application of fiber in sow nutrition has neither been clearly defined, nor have specific recommendations. The lack of information about fiber requirements is due to the insufficient characterization of its components in available ingredients and thus this review aims to examine the nutritional benefits of fiber in sow diets by emphasizing its importance in optimizing productivity through its effects on nutrient utilization and overall health.

Indexed as

Eproduction performanceFiberGestationSow

Identifiers

PMID41982987
PMCPMC13071687

What Socratic holds

Textmetadata
LicenceCC BY-NC
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.