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ArticleAntioxidants (Basel, Switzerland)2026

Apple Pomace as a Source of Valuable Phenolics: From Drying Kinetics to Optimization of Ultrasound-Assisted Extraction Using Conventional and Alternative Solvents.

Silviu Măntăilă et al.PubMed ↗Full text ↗Publisher ↗

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1 paper cites it

2026

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Apple Pomace as a Source of Valuable Phenolics: From Drying Kinetics to Optimization of Ultrasound-Assisted Extraction Using Conventional and Alternative Solvents. | Socratic