ReviewPlant molecular biology2026
Regulatory factors of starch metabolism in cereal endosperm.
Review in Plant molecular biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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0 citing papers in PubMed.
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Authors and funding
8 authors.
Funding
Abstract
Starch represents the primary nutritional component in the cereal endosperm, typically constituting more than 80% of its dry weight, and serves as the core component determining final yield and quality. Starch metabolism in the endosperm is an extremely complex process that requires the precise coordination of a series of key enzymes and is regulated by multiple transcription factors. While significant progress has been made in understanding starch biosynthesis and degradation in recent years, the regulatory factors underlying starch metabolism remain limited. Here, we systematically summarize recent advances in gene cloning and the molecular factors associated with starch metabolism in cereal grain. This review will enhance the understanding of starch metabolism regulation and provide a solid theoretical foundation for improving grain yield and quality in cereal.
Indexed as
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42154305What Socratic holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.