Evidence map›Paper›PMID 42169544›Full record

ArticleJournal of microbiology and biotechnology2026

Application of a Biosurfactant from

Geum-Jae Jeong, Younggwon On, Hyo-Jin Kim, Do-Kyun Kim, Na-Yeon Kim, Chae-Won Baek, Ye-Hyeon Jo, Min-Ung Kim, Minji Kim, Kyung-Jin Cho and 1 more

Abstract read
In one paragraph

Article in Journal of microbiology and biotechnology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 2 papers.

0numbers the graph read from it
0cells of the map it votes in
2citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

2 citing papers in PubMed.

  1. Article
  2. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

11 authors.

Geum-Jae JeongDepartment of Food Science and Technology, Pukyong National University, Busan 48513, Republic of Korea.
Younggwon OnDivision of Antimicrobial Resistance Research, Korea National Institute of Health, Korea Disease Control and Prevention Agency, Cheongju 28159, Republic of Korea.
Hyo-Jin KimMarine Integrated Biomedical Technology Center, The National Key Research Institutes in Universities, Pukyong National University, Busan 48513, Republic of Korea.
Do-Kyun KimMarine Integrated Biomedical Technology Center, The National Key Research Institutes in Universities, Pukyong National University, Busan 48513, Republic of Korea.
Na-Yeon KimMarine Integrated Biomedical Technology Center, The National Key Research Institutes in Universities, Pukyong National University, Busan 48513, Republic of Korea.
Chae-Won BaekDepartment of Food Science and Technology, Pukyong National University, Busan 48513, Republic of Korea.
Ye-Hyeon JoMarine Integrated Biomedical Technology Center, The National Key Research Institutes in Universities, Pukyong National University, Busan 48513, Republic of Korea.
Min-Ung KimMarine Integrated Biomedical Technology Center, The National Key Research Institutes in Universities, Pukyong National University, Busan 48513, Republic of Korea.
Minji KimMarine Integrated Biomedical Technology Center, The National Key Research Institutes in Universities, Pukyong National University, Busan 48513, Republic of Korea.
Kyung-Jin ChoKorea Food Research Institute, Wanju 55365, Republic of Korea.
Young-Mog KimDepartment of Food Science and Technology, Pukyong National University, Busan 48513, Republic of Korea.

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

The demand for natural and multifunctional ingredients in food systems has increased interest in microbial biosurfactants as potential alternatives to synthetic emulsifiers and antimicrobial agents. However, their practical functionality in food systems remains insufficiently explored. Here, a biosurfactant produced by

Indexed as

Anti-Bacterial AgentsBacillusBiosurfactantsEmulsifying AgentsSurface-Active AgentsEmulsionsEscherichia coliFood MicrobiologyLipopeptidesMicrobial Sensitivity TestsMultigene FamilyPeptides, CyclicPlant OilsWhole Genome SequencingAnti-Bacterial AgentsEmulsifying AgentsEmulsionsLipopeptidesPeptides, CyclicPlant OilsSurface-Active Agentssurfactin peptideAntibacterial activityBiosurfactantEmulsificationFood systemsWhole-genome sequencing

Identifiers

PMID42169544
PMCPMC13201088

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.