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ArticleNutrients2026

Body Composition and Comparison of Diet Quality Using the Healthy Eating Index (2015) and Diet Quality Index-International in a Group of Organic and Conventional Fruit Growers-A Pilot Study.

Hubert Dobrowolski et al.PubMed ↗Full text ↗Publisher ↗

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Body Composition and Comparison of Diet Quality Using the Healthy Eating Index (2015) and Diet Quality Index-International in a Group of Organic and Conventional Fruit Growers-A Pilot Study. | Socratic