ArticleArchives animal breeding2025
Ovine
Article in Archives animal breeding, 2025. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.
What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.
Who cites it
1 citing paper in PubMed.
- Maternal dietary taurine supplementation improves intestinal health of lambs via modulating gut microbiota and barrier function.Frontiers in microbiology · 2026Article
Corrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
Authors and funding
11 authors.
Funding
No grant is acknowledged in the PubMed record.
Abstract
Lamb meat, which is consumed as widely as pork, beef and poultry, has a very important place in red-meat consumption worldwide. Sheep can survive without consuming green fodder in geographies with poor pastures and very harsh continental climate conditions. In lambs reared for meat purposes, the average daily weight gain (ADG) from birth to weaning and their live weight at weaning are crucial economic traits that affect the profitability of breeders. Additionally, lamb live weight at weaning age could be vital for the lamb's subsequent live weight gain and survival rate. Therefore, improving the live weight at weaning age is desired to increase lamb meat production. However, information on animals' genetic background that affects the weaning weight is limited in many sheep breeds. The aim of this study was to investigate the association of the rs427117280 single nucleotide polymorphism (SNP) on chromosome 2 (OAR2) with live weight gain at different time points (live weight at birth and on the 30th, 60th and 90th days post-birth) in indigenous sheep breeds (Akkaraman, Şavak Akkaraman, Morkaraman, Karayaka and İvesi) in Türkiye. In total, 1973 lambs were genotyped using Custom TaqMan SNP genotyping assays for the rs427117280 SNP. Association analysis showed that lambs with a GG genotype had the highest weight on the 90th day (BW90) and the highest ADG from birth to the 90th day (ADGB-90) (
Identifiers
What Socratic holds
Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.