ArticleFood science & nutrition2026
Comparative Analysis of Extracellular Vesicle-Like Particles From Different Processing
Yuanyuan Qin, Shuming Li, Jia Yu, Jingyu Weng, Bo Li, Xinyi Liu, Ke Wang, Yuangui Yang, Honghong Jiao, Jiaofeng Wu and 1 more
Abstract read
In one paragraphArticle in Food science & nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
0numbers the graph read from it
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0citing papers in PubMed
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What it found
Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.
The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
2 · The registryThe trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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3 · Its place in the literatureWho cites it
0 citing papers in PubMed.
No citing paper in PubMed yet.
4 · The recordCorrections and comments
PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.
5 · Who and what moneyAuthors and funding
11 authors.
Yuanyuan QinShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Shuming LiShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Jia YuShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Jingyu WengShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Bo LiShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Xinyi LiuShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Ke WangSchool of Medical Engineering Haojing College of Shaanxi University of Science & Technology Xianyang Shaanxi People's Republic of China.
Yuangui YangShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.ORCID https://orcid.org/0000-0003-4684-0198 Honghong JiaoShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Jiaofeng WuShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.
Hongbo XuShaanxi Collaborative Innovation Center of Chinese Medicinal Resources Industrialization Shaanxi University of Chinese Medicine Xianyang People's Republic of China.ORCID https://orcid.org/0000-0001-9633-5566 Funding
No grant is acknowledged in the PubMed record.
6 · The paper itselfAbstract
PubMed holds no abstract for this paper.
Indexed as
extracellular vesicle‐like particlesfood processingfunctional foodGastrodiae elatamedicine‐food homologyneuroprotection
Identifiers
PMID42344747
PMCPMC13289689
What Socratic holds
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