Evidence map›Paper›PMID 42353456›Full record

ArticleAnimals : an open access journal from MDPI2026

Effects of Different Fattening Periods on Slaughtering Performance, Meat Quality, and Muscle Histochemical Characteristics of Yanbian Cattle.

Depeng Sun, Yuankuo Sun, Zhen Liu, Jinliang Quan, Baide Mu, Chunxiang Piao, Guanhao Li

Abstract read
In one paragraph

Article in Animals : an open access journal from MDPI, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

7 authors.

Depeng SunCollege of Agriculture, Yanbian University, Yanji 133002, China.
Yuankuo SunCollege of Agriculture, Yanbian University, Yanji 133002, China.ORCID 0009-0003-6723-3490
Zhen LiuCollege of Agriculture, Yanbian University, Yanji 133002, China.
Jinliang QuanCollege of Agriculture, Yanbian University, Yanji 133002, China.
Baide MuCollege of Agriculture, Yanbian University, Yanji 133002, China.
Chunxiang PiaoCollege of Agriculture, Yanbian University, Yanji 133002, China.
Guanhao LiCollege of Agriculture, Yanbian University, Yanji 133002, China.

Funding

Jilin Provincial Department of Science and Technology 20240601062RCJilin Provincial Department of Science and Technology 20250202064NC
6 · The paper itself

Abstract

This study aimed to elucidate the effects of different fattening stages on slaughtering performance, meat quality, muscle fiber characteristics, connective tissue properties, and intramuscular fat deposition in Yanbian cattle. A total of 40 eighteen-month-old castrated male Yanbian cattle were raised together under identical conditions. At 24, 28, 32, and 36 months of age, 10 animals were randomly selected and slaughtered. Increased fattening periods, slaughter performance of Yanbian cattle improved steadily, carcass weight and meat weight increased significantly (

Indexed as

fattening endpointhistochemical characteristicsmeat qualityslaughtering performanceYanbian cattle

Identifiers

PMID42353456
PMCPMC13295416

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.