ArticleFoods (Basel, Switzerland)2026
Decoding the Multi-Component Synergy of Fu Ling Yin Zi for Anti-Oxidative Stress Applications: Formulation Optimization, Molecular Docking, Cell-Based Validation, and 3D-Printed Dysphagia-Friendly Diets.
Cai You et al.PubMed ↗Full text ↗Publisher ↗
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