Evidence map›Paper›PMID 42375565›Full record

ArticleFood science & nutrition2026

From Green Extraction to Gut Bioaccessibility: Synergistic Potential of

Mohamed Ibrahim Younis, Yahia Ibrahim Sallam, Khaled Fahmy Mahmoud, Rawaa H Tlay, M Ali Aboudzadeh, Tarek Gamal Abedelmaksoud

Abstract read
PubMed Full text at PMC Publisher
In one paragraph

Article in Food science & nutrition, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 1 paper.

0numbers the graph read from it
0cells of the map it votes in
1citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

1 citing paper in PubMed.

  1. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

6 authors.

Mohamed Ibrahim YounisFood Science Department, Faculty of Agriculture Cairo University Giza Egypt.ORCID https://orcid.org/0009-0000-4421-4885
Yahia Ibrahim SallamFood Science Department, Faculty of Agriculture Cairo University Giza Egypt.
Khaled Fahmy MahmoudFood Technology Department National Research Centre Giza Egypt.
Rawaa H TlayDepartment of Food Science, College of Agricultural Engineering Damascus University Damascus Syria.ORCID https://orcid.org/0000-0002-8140-0473
M Ali AboudzadehPOLYMAT and Department of Applied Chemistry, Faculty of Chemistry University of the Basque Country UPV/EHU Donostia-San Sebastián Spain.ORCID https://orcid.org/0000-0001-8829-8072
Tarek Gamal AbedelmaksoudFood Science Department, Faculty of Agriculture Cairo University Giza Egypt.ORCID https://orcid.org/0000-0002-7012-6667

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Green extraction technologies offer sustainable alternatives to conventional solvent-based methods for recovering phytochemicals from medicinal plants. In this study, different blends of

Indexed as

anti‐inflammatoryantioxidant activitybio‐accessibilitycytotoxicitygreen extraction

Identifiers

PMID42375565
PMCPMC13312308

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.