Evidence map›Paper›PMID 42465607›Full record

ArticleJournal of nutritional science2026

A voluntary code of conduct for promoting adherence to the Mediterranean diet: rationale and propositions.

Jacques Delarue, Sandro Dernini, Elliot M Berry, Barbara Burlingame, María Marcela González-Gross, Roberto Capone, Yari Vecchio, Furio Brighenti, Antonia Trichopoulou, Joint Med Diet Task Force of International Center for Advanced Mediterranean Agronomic Studies (CIHEAM) and 2 more

Abstract readEditorial
In one paragraph

Article in Journal of nutritional science, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

12 authors.

Jacques DelarueER 7479 SPURBO, Faculty of Medicine, University of Brest, Brest, France.ORCID https://orcid.org/0000-0002-1842-3904
Sandro DerniniInternational Center for Advanced Mediterranean Agronomic Studies (CIHEAM), Valenzano (Bari), Italy.
Elliot M BerryBraun School of Public Health, Hebrew University - Hadassah Medical School, Jerusalem, Israel.
Barbara BurlingameRiddet Institute, Massey University, Palmerston North, New Zealand.
María Marcela González-GrossImFINE Research Group. Department of Health and Human Performance, Faculty of Physical Activity and Sport Sciences-INEF, Universidad Politécnica de Madrid, Madrid, Spain.
Roberto CaponeInternational Center for Advanced Mediterranean Agronomic Studies (CIHEAM), Valenzano (Bari), Italy.
Yari VecchioDepartment of Veterinary Medical Sciences, University of Bologna-Alma Mater, Bologna, Italy.
Furio BrighentiDepartment of Food and Drug, University of Parma, Parma, Italy.
Antonia TrichopoulouHellenic Health Foundation, University of Athens, Athens, Greece.
Joint Med Diet Task Force of International Center for Advanced Mediterranean Agronomic Studies (CIHEAM)
Federation of European Nutrition Societies (FENS)
International Union of Nutritional Sciences (IUNS)

Funding

No grant is acknowledged in the PubMed record.

6 · The paper itself

Abstract

Throughout the Mediterranean region, adherence to the Mediterranean diet is decreasing especially among young people. The Mediterranean diet is the most studied dietary pattern with proven health benefits, especially regarding the prevention of non-communicable diseases at a time when their incidence is increasing worldwide. It has also been recognized as a sustainable diet model with multiple interdependent benefits on social, cultural, environmental, and economic dimensions. Faced with the challenge of promoting adherence to the Mediterranean diet, a Joint Med Diet Task Force of CIHEAM, FENS, and IUNS was formed to set the path for reversing the erosion of the Mediterranean diet heritage, by promoting its benefits, as a way of living, as defined by UNESCO. In this paper, the rationale and propositions of the Joint Task Force are described for the development of a voluntary code of conduct for promoting the adherence of the Mediterranean diet, and sustainable diets

Indexed as

Diet, MediterraneanHealth PromotionNutrition PolicyHumansMediterranean RegionUnited NationsMediterranean dietnutrition policiespublic health and nutrition policiessustainability

Identifiers

PMID42465607
PMCPMC13372733

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.