ArticleCurrent nutrition reports2026
Consumers' Attitudes and Preferences Towards Ingredients List, Nutrition Information and Health Warning Labelling on Alcohol Products: A Scoping Review.
Article in Current nutrition reports, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
What it found
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
The trial behind it
Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.
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Who cites it
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Authors and funding
5 authors.
Funding
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Abstract
purpose of reviewOne way to reduce the health hazards of excess alcohol consumption and the subsequent health concerns is to include information on the label. While alcoholic beverages are characterised as food, they are exempt from some of the labelling information and requirements that apply to other food items, including not requiring total ingredient lists or nutrition information. A scoping review following a systematic process was undertaken using the Preferred Reporting Items for Systematic Reviews and Meta-Analyses extension for Scoping Reviews. This scoping review focuses on consumer preferences and attitudes relating to ingredient lists, nutrition information, and health warnings on alcohol labels. 56 papers were included in the review. RECENT
findingsWe found that attitudes and preferences towards alcohol labels are mixed, and while consumers express interest in nutrition, ingredients and health warning information, their actual use of this information for decision-making remains limited. Those who are most likely to use information on labels, and think that the labels would influence their alcohol consumption are females, lighter drinkers and those who are more health conscious. Consumer attitudes and preferences towards alcohol labels are mixed. Consumer preferences influence and play an important role in determining acceptance of labels and what consumers want. This review has identified gaps in the literature around consumer preferences for nutrition and ingredients listings, while there is an abundance of evidence relating to health warnings on alcohol labels with mixed results.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.