ReviewCardiovascular research2026
Timing of food intake impacts cardiovascular and neuroendocrine physiology and risk of disease.
Review in Cardiovascular research, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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3 authors.
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Abstract
Despite many advances in the last 75 years in the fight against cardiovascular disease mortality, it remains the leading cause of death worldwide. Despite improved therapeutic approaches, cardiovascular disease remains the leading cause of death worldwide. Mounting evidence suggests that restricting food intake to a limited period in the day or extending periods of fasting may be a lifestyle intervention that reduces progression of cardiovascular disease. Various protocols for time-restricted feeding paradigms suggest significant benefits throughout the cardiovascular system. Despite some limitations to their use, the general mechanism is thought to revolve around circadian alignment of cellular and organ function with behavioural and environmental patterns. Here, we review recent evidence in a rapidly expanding field that strives to understand how timing of food intake regulates circadian physiology of cardiovascular systems focusing on heart, vascular, and neuroendocrine physiology. We review both pre-clinical and clinical reports showing how timed feeding may alter organ function in both health and disease.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.