ReviewComprehensive reviews in food science and food safety2026
Advances in Sunflower Seed Oil: Intelligent Quality Evaluation, Processing Innovations, and Component Analysis.
Review in Comprehensive reviews in food science and food safety, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.
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The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.
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Authors and funding
8 authors.
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Abstract
Sunflower seed oil, recognized as a significant edible oil, has emerged as a focal point in contemporary research owing to its unique nutritional composition and functional attributes. In recent years, substantial advancements have been made in intelligent quality assessment methodologies for raw materials, novel extraction technologies, and targeted investigations of constituents. This review systematically analyzes the mechanisms and applications of the basic quality of sunflower seed raw materials, conventional oil extraction techniques, emerging preparation technologies (aqueous enzymatic method), and auxiliary processes (microwave/ultrasound/pulsed electric field-assisted extraction). It focuses on elucidating the structural characteristics of nutrients such as triglycerides and fatty acids in sunflower seed oil and the distribution of flavor and bioactive components, as well as the novel formation mechanisms of potential harmful substances, and summarizes its high-value applications in the food industry while clarifying the development directions for industrial innovation. The precise characterization of sunflower seeds attributes was accomplished through an integrated "intelligent representation-quality analysis-suitability assessment" framework. Contemporary oil extraction technology has evolved into a diversified paradigm encompassing "green upgrading of traditional processes, breakthroughs in emerging technologies, and synergistic auxiliary technologies." The biosynthetic pathways of bioactive constituents, formation mechanisms of harmful substances, and critical regulatory nodes have been systematically identified, demonstrating their substantial potential across diverse application domains. This article endeavors to provide rigorous theoretical foundations for breakthroughs in fundamental research and the industrial transformation of sunflower seed oil, thereby facilitating high-quality innovative development within the industry.
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Registered trials
Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.