Evidence map›Paper›PMID 42758115›Full record

ArticleThe Plant journal : for cell and molecular biology2026

Hydrogen sulfide-mediated persulfidation of ERF106 controls pear fruit aroma biosynthesis via disrupting the ERF106-MYB21-FAD8 complex.

Zhuoyan Xu, Kangdi Hu, Longfei Yan, Shuwei Wei, Weisheng Zhao, Huihui Song, Gaifang Yao, Hua Zhang

Abstract read
In one paragraph

Article in The Plant journal : for cell and molecular biology, 2026. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Not yet cited in PubMed.

0numbers the graph read from it
0cells of the map it votes in
0citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

0 citing papers in PubMed.

No citing paper in PubMed yet.

4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

8 authors.

Zhuoyan Xu *School of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.ORCID https://orcid.org/0009-0008-5916-6650
Kangdi Hu *School of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.ORCID https://orcid.org/0000-0002-1195-389X
Longfei Yan *School of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.
Shuwei WeiShandong Institute of Pomology, Tai'an, 271000, China.
Weisheng ZhaoSchool of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.
Huihui SongSchool of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.
Gaifang YaoSchool of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.ORCID https://orcid.org/0000-0001-7264-4153
Hua ZhangSchool of Food and Biological Engineering, Hefei University of Technology, Hefei, 230009, China.ORCID https://orcid.org/0000-0003-3980-1262

Funding

National Natural Science Foundation of China 32170315National Natural Science Foundation of China 32272682National Natural Science Foundation of China 32472708National Natural Science Foundation of China 32570370
6 · The paper itself

Abstract

Hydrogen sulfide (H

Indexed as

Fatty Acid DesaturasesFruitHydrogen SulfidePlant ProteinsPyrusTranscription FactorsGene Expression Regulation, PlantOdorantsPlants, Genetically ModifiedFatty Acid DesaturasesHydrogen SulfidePlant ProteinsTranscription Factorsaromahydrogen sulfide (H2S)pear (Pyrus ussuriensis)persulfidation‘PuERF106‐PuMYB21‐PuFAD8’ molecular module

Identifiers

PMID42758115
PMCPMC13588236

What Socratic holds

Textmetadata
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.