Evidence map›Paper›PMID 32325640›Full record

ArticleNutrients2020

Effects of Cabbage-Apple Juice Fermented by

Sihoon Park, Hee-Kyoung Son, Hae-Choon Chang, Jae-Joon Lee

Abstract read
In one paragraph

Article in Nutrients, 2020. The graph could read no effect estimate from its abstract, so it casts no vote on the map. Cited by 15 papers.

0numbers the graph read from it
0cells of the map it votes in
15citing papers in PubMed
–field-weighted citation impact
1 · What the graph read from it

What it found

Each row is one number read from the abstract, on the scale the paper reported it, with its interval. Left of the dashed line favours the treatment, right favours the comparator. Under each row is the sentence it came from. New to these charts? A ten-minute tutorial.

The abstract states no effect estimate the extractor could read, or names no intervention and outcome on the map, so this paper lights no cell and moves no belief. It is still indexed, cited and linked below.

2 · The registry

The trial behind it

Trials whose registry record cites this paper, or whose number appears in the abstract. A trial that started after this paper was published is citing it as background, not reporting it.

Neither the registry nor the abstract names a trial number. If this is a trial report, that itself is worth knowing.

3 · Its place in the literature

Who cites it

15 citing papers in PubMed.

  1. Article
  2. Review
  3. Flavonoids inFood science & nutrition · 2025
    Article
  4. Apple Juice Fermented withFoods (Basel, Switzerland) · 2025
    Article
  5. Review
  6. Anti-Obesity Effects ofFood science & nutrition · 2025
    Article
  7. Glucosinolate Diversity Analysis in Choy Sum (Foods (Basel, Switzerland) · 2023
    Article
  8. Review
  9. Foods (Basel, Switzerland) · 2022
    Article
  10. Article
  11. Article
  12. Article
  13. Article
  14. Rice Bran Fermentation UsingFoods (Basel, Switzerland) · 2021
    Article
  15. Article
4 · The record

Corrections and comments

PubMed lists nothing against this paper. Absence here is not a guarantee, only a check that was made.

5 · Who and what money

Authors and funding

4 authors.

Sihoon ParkDepartment of Food and Nutrition, Chosun University, Gwangju 61452, Korea.
Hee-Kyoung SonDepartment of Food and Nutrition, Chosun University, Gwangju 61452, Korea.
Hae-Choon ChangDepartment of Food and Nutrition, Chosun University, Gwangju 61452, Korea.
Jae-Joon LeeDepartment of Food and Nutrition, Chosun University, Gwangju 61452, Korea.ORCID 0000-0001-5737-612X

Funding

undefined <span style="color:gray;font-size:10px;">undefined</span> This work was supported by Koran Institute of Planning and Evaluation for Technology in Food, Agriculture, Forestry and Fisheries (IPET) through (Agricultural Microbiome R&D Program), funded by Ministry of Agriculture, Food and Rural Affairs (MAFRA) (9180
6 · The paper itself

Abstract

This study aimed to investigate the potential of cabbage-apple juice, fermented by

Indexed as

BrassicaDietary SupplementsFermentationFermented FoodsFruit and Vegetable JuicesLactiplantibacillus plantarumLipid MetabolismMalusAnimalsDiet, High-FatDisease Models, AnimalDyslipidemiasObesityRats, Sprague-Dawleyanti-obesitycabbage-apple juicehigh-fat diethypolipidemicLactobacillus plantarum EM

Identifiers

PMID32325640
PMCPMC7230889

What Socratic holds

Textmetadata
LicenceCC BY
Read underepoch 390

Registered trials

None linked

Read under generation 80e0d062 · epoch 390. Bibliography from PubMed, PubMed Central and OpenAlex; grants from NIH RePORTER; trial links from ClinicalTrials.gov; estimates, votes and beliefs from the Socratic graph.