ArticleFrontiers in nutrition2025
The NMR-measured omega-6/omega-3 fatty acid ratio improves cardiovascular risk prediction.
Youwei Huang et al.PubMed ↗Full text ↗Publisher ↗
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ArticleFrontiers in nutrition2025
Youwei Huang et al.PubMed ↗Full text ↗Publisher ↗
No numbers read from the abstract.